Watermelon Salsa

INGREDIENTS

  • 2 cups diced seedless watermelon
  • ½ bunch cilantro, chopped
  • ½ red onion, diced
  • Juice of 1 lime
  • 2 bell peppers, diced
  • ½ tsp salt
  • 1 jalapeño, seeded and diced

NUTRITION FACTS FOR ONE SERVING

(approx. ¾ cup; makes 4 servings):

47 calories; 11 gram carbohydrate; 0.4 gram fat; 1 gram protein; 2 gram dietary fiber

Average cost of recipe: $3.31

DIRECTIONS

Place all ingredients in a bowl and mix well.  Serve with chips.  Also great on top of salad, chicken, or fish!