Watermelon Salsa

INGREDIENTS

• 2 cups diced seedless watermelon
• ½ bunch cilantro, chopped
• ½ red onion, diced
• Juice of 1 lime
• 2 bell peppers, diced
• ½ tsp salt
• 1 jalapeño, seeded and diced

NUTRITION FACTS FOR ONE SERVING

(approx. ¾ cup; makes 4 servings):

47 calories; 11 gram carbohydrate; 0.4 gram fat; 1 gram protein; 2 gram dietary fiber

Average cost of recipe: $3.31

DIRECTIONS

Place all ingredients in a bowl and mix well.  Serve with chips.  Also great on top of salad, chicken, or fish!